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Seasonal

Grass Fed

Farmstead Cheese

Premium Cheese from Cows on Pasture

Fully licensed Washington State Grade A dairy

 Our small herd of Jersey dairy cows are 100% grass fed, have A2A2 genetics, and the milk is vat pasteurized.  We move them daily on pasture and raise the calves with their mommas for about six months. Located an hour north of Spokane, Washington.

WHERE TO BUY DAIRY PRODUCTS:

Columbia Community Creamery, Chewelah Farmers Market May-Oct

Please call, email, or Facebook message to ensure we have product in stock

 Check out our YOUTUBE  & FACEBOOK pages for updates!

“Of all farming practices, pasture-based livestock operations have the most potential to sequester carbon.” The Rodale Institute